1: Chop garlic and beets in bowl of food processor or blender. Add remaining ingredients except garnish. Taste and adjust salt and lemon juice if necessary. Place in serving dish and garnish with olive oil, mint and sesame seeds if using. Serve with:
2: Habitant® Whole Baby Beets, sliced in half and garnished with microgreens, celery sticks, walnuts, dates, vegan feta, Habitant® Sweet Pickled Gherkins, on bed of fresh mint, naan rounds cut in quarters, Bick's® ½ Salt Baby Dill Pickles, Bick's® Hot Pepper Rings, crackers, fresh rosemary, toasted walnuts, fresh chopped mint, olives, dried apricots.