125 ml1/2 cup butter, softened
30 ml2 tbsp prepared horseradish
32 slices Bick’s® Sliced Beets
32 dill sprigs
32 crackers or toasted bread
1: Combine softened butter and horseradish.
2: Spread on crackers.
3: Top with sliced beets and dill.
Make up the butter mixture and keep it in the refrigerator for up to 5 days.
Prep Time:30 minutes
Cook Time:15 minutes
Prep Time:1 hour
Cook Time:10 minutes
Prep Time:10 minutes
Prep Time:5 minutes
Prep Time:25 minutes
Prep Time:20 minutes
Cook Time:35 minutes
Cook Time:about 5 minutes
Prep Time:2 minutes
Prep Time:40 minutes
Cook Time:30 minutes
Prep Time:15 minutes
Cook Time:Cooking Time - 15 minutes
Cook Time:1 minute per batch