1 thin hamburger bun, toasted
15ml1 tbsp Bick’s® Hot Pepper Relish
15ml1 tbsp mayonnaise
2 Bick’s 50% Less Salt Garlic Baby Dill Pickles, sliced
1 cooked veggie burger, topped with melted Havarti cheese
2 slices avocado
1 slice red onion
2 slices Bick’s Sliced Beets
Alfalfa sprouts or pea shoots
1: Top bottom bun with relish, mayo and pickles.
2: Top with burger and remaining ingredients.
Prep Time:20 minutes
Prep Time:10 minutes
Prep Time:15 minutes
Prep Time:5 minutes
Prep Time:40 minutes
Prep Time:30 minutes
Prep Time:Burger: 10 minutes Mayo: 5 minutes
Cook Time:2 minutes
Cook Time:10 minutes